The corn tortilla machine has changed the previous design, more humanized, the contact surface The pressed surface part has a non-stick coating, and the sticky dough does not stick. The processing speed depends on the artificial speed. Generally, it can be processed in 3-5 seconds. The pressing rod conforms to the mechanical principle and is easy and labor-saving. With heating device, the temperature is adjustable, the general starting temperature is 200 degrees, the temperature of the pressing plate can be raised to 200 degrees after 3 minutes of starting, the dough is pressed into the cake after pressing, and the dough is already semi-cooked during the pressing process. Enter the cake and add a little oil or no oil. After the second heating, it can be quickly expanded and cooked. Our equipment is all made of 304 stainless steel. The structure is sturdy and durable. The design is exquisite and easy to remove and wash.
1.Ensure every step of production with the strict test.
2.We can help you choose the most suitable machine.
3.Customized products. we could add your company logo or change the material or enlarge the size of the machine to meet your requirements
4.We also are able to make the voltage and frequency meets your standard.
5.various shipping type. we could ship by air, by sea and by train.
6.Good after-sale service. we will solve any problem which happens during your process of using.